The present experiment evaluated the effect of different levels of salinities on growth and survival of post larvae (PL) of Fenneropenaeus indicus, commonly known as Indian white shrimp. PL was stocked at six different salinities levels i.e., 15, 20, 25, 30 35 and 40 ppt (T1, T2, T3 T4, T5 and T6, r[r]