ASSESSMENT OF GCV, PCV, HERITABILITY AND GENETIC ADVANCE FOR YIELD AND ITS COMPONENTS IN FIELD PEA (PISUM SATIVUM L.)

International Journal of Current Microbiology and Applied Sciences
ISSN: 2319-7706 Volume 6 Number 5 (2017) pp. 1025-1033
Journal homepage: http://www.ijcmas.com
The present investigation was carried out at Research Farm, ICAR Research Complex for NEH Region Tripura[r]

Twelve varieties of soybean (Glycine max (L.) Merrill.) were evaluated in randomized block design with three replications for variability, heritability and genetic advance during kharif 2013 and 2014. Observations on ten agronomic along with five morphological characters were observed. Analysis of v[r]

The extent of variability and heritability of the characters among the genotypes is the basic source for the exploitation of superior potentiality of genotypes. Calculation of GCV and PCV will gives the extent of environmental influence on the traits, whereas heritability gives the information on th[r]

The present investigation was carried out in 25 sweet corn inbred lines during Rabi 2019-20. Significant differences among genotypes for most of the traits were noticed, indicating the presence of substantial genetic variability. Phenotypic coefficients of variation (PCV) were higher than genotypic[r]

An experiment was made to assess extant of genetic variability among fifty germplasm accessions of Indian mustard with three check varieties for various quantitative characters, heritability and genetic advance also estimated for such characters. Analysis of variance revealed highly significant diff[r]

Fourteen genotypes of cherry tomato were evaluated under modified naturally ventilated polyhouse at the Experimental Farm, Department of Vegetable Science and Floriculture, CSK Himachal Pradesh Krishi Vishvavidyalaya, Palampur during autumn winter season, 2017-2018 for marketable yield and its compo[r]

The present investigation was carried out at Main Experiment Station, Department of Vegetable Science, Narendra Deva University of Agriculture & Technology, Kumarganj, Faizabad (U.P.) during summer season, to evaluate the available germplasms for yield and its component traits of 45 genotypes, with[r]

A study was undertaken to estimate the heritability, genetic advance and coefficient of variation of yield and yield contributing traits in thirteen genotypes of wheat. The study was conducted in randomized block design (RBD) with three replications at Mountain Agriculture Research and Extension Sta[r]

An investigation was carried out at cashew research station under AICRP on cashew Ranasinghapur, Bhubaneswar, Khurda, during the year 2015-2017, to study the variability in thirty land races of cashew. It was found that, the heritability was highest in canopy area per m2 (99.82%) and minimum was rec[r]

Mechanization gap and assessment of farm mechanization requirement for each operation in different crops of Karnataka was measured and analyzed. Data was gathered from a sample of 240 farmers in which paddy, maize and pigeon pea growers constituted 80 each.

The study on genetic variability, correlation and path analysis in F6 generation of ridge gourd (Luffa acutangla (Roxb) L.) for yield and quality was conducted at College Orchard, Department of Horticulture, Agricultural College and Research Institute, Madurai during the year 2019-2020. The aim of t[r]

A study provides a realistic basis for allocation of weightage to each attributes in deciding a suitable criterion for genetic improvement. The analysis of correlation coefficient along with information on path coefficient helps considerably in identification of suitable characters for yield enhance[r]

Ten S1 lines along with three hybrids were evaluated in randomized block design at Instructional-cum-Research (ICR) Farm of Assam Agricultural University, Jorhat. The aim to study the genetic variability, heritability, genetic advance and low nitrogen tolerance of S1 lines derived from local maize g[r]

A field trail in a complete Randomized Design was conducted at Bidhan Chandra Krishi Viswavidyalaya, West Bengal during 2010-2011 to assess the growth, flowering, fruiting, yield and quality of tamarind of five varieties namely PKM-1, Urigam, Vantoor, Red and Sweet. The results indicated superiority[r]

CBL cDNA); AY883569 (pea CBL genomicclone); AY191840 (pea CIPK cDNA).(Received 7 October 2005, revised 11December 2005, accepted 19 December2005)doi:10.1111/j.1742-4658.2006.05111.xThe studies on calcium sensor calcineurin B-like protein (CBL) and CBLinteracting protein kinases[r]

Field experiment was conducted during rainy (Kharif) season 2008 at Jabalpur, M.P. to study the effect of various proportions of vermicompost and fertilizers on physiological parameters, growth, yield and yield components of scented rice.

The present experiment aimed to evaluate variability, heritability and genetic advance as per cent over mean for physiological and biochemical traits in twenty one thermo tolerant tomato genotypes. The experiment was conducted at the Experimental Farm, Division of Vegetable Science, Indian Agricultu[r]

An experiment was carried out for the assessment of antibacterial efficacy of Catharanthus roseus (L.) G. Don leaf extract in sewage water. Findings revealed that leaf extract of this plant able to check the growth of both Gram (+) and Gram (-) type of bacteria in sewage water and put forth a thrust[r]

Sixteen genotypes of fennel were evaluated at Main Seed Spices Research Station, S. D. Agricultural University, Jagudan, Gujarat during rabi 2015-16, for estimates of variability, heritability and genetic advance in eight quantitative traits, viz., plant height, number of branches per plant, days to[r]

Genetic diversity analysis through cluster were performed in 62 mutant lines of black gram inclusive two checks namely Indira Urd Pratham and KU 96-3. In cluster analysis, the 62 genotypes were grouped into 5 cluster for 13 quantitative yield related characters. In study there were 27 mutant lines i[r]